2023 Ragaire Rosé: A Toast to Friendship & Fire-Kissed Flavors

2023 Ragaire Rosé: A Toast to Friendship & Fire-Kissed Flavors

Some of life’s best moments happen around a sizzling grill, surrounded by friends, laughter, and the warm glow of a setting sun. Named for the Irish word Ragaire—one who lingers in good company—the 2023 Ragaire Rosé is crafted for these very occasions. More than just a wine, it’s an invitation to gather, to savor, and to celebrate the stories that unfold between bites and sips.

With sun-ripened raspberries on the nose and a palate bursting with strawberries, cherries, and pomegranate, this off-dry rosé is the perfect backyard barbecue companion. The bright, refreshing fruit notes pair effortlessly with smoky, flame-kissed flavors, while a hint of freshly baked biscuits and crème fraîche lends a soft, comforting finish.

At Rove Winery, we believe in the power of food, wine, and community to bring people together. Whether you’re grilling up herb-buttered chicken, spreading rhubarb jam on warm biscuits, or diving into loaded sweet potato fries drizzled with hot honey, the 2023 Ragaire Rosé is your perfect pairing. Pour a glass, pass the plates, and let the good times linger.

Rove Winery 2023 Ragaire Rose

  • This fantastic wine makes you think, "BBQ with Friends".
  • The name Ragaire, an Irish word for one who enjoys wandering at night or lingering in good company, reflects our belief that wine is more than a drink, it’s an invitation to gather, to savor, and to celebrate the stories that unfold around the table
  • Ragaire Rosé embodies our core value of community, a wine made for those who cherish late-night conversations, shared laughter, and the connections that deepen over time. At Rove Winery, we are committed to fostering a sense of belonging, where food, wine, and meaningful moments bring people together in appreciation of the land and the hands that cultivate it.
  • On the nose you're greeted by the vibrant scent of sun-ripened raspberries ready to be enjoyed alongside your barbecue feast. Notes of strawberries, cherries and pomegranate refresh your palate while a side of fresh baked biscuits and crème fraîche round out the finish.

Wine Specs:

  • Harvest Dates: Start -10/11/2023 End - 10/12/2023
  • Blend - 50 Pinot Gris, 25% Pinot Noir, 25% Pinot Blanc
  • Off Dry -  1%
  • Alch - 12.7

Food pairing:

Grilled chicken with herb butter, served alongside freshly baked biscuits with rhubarb jam, and a side of loaded sweet potato fries topped with crumbled feta, fresh herbs, and a drizzle of hot honey.


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